| 000 | 00833nam a2200181Ia 4500 | ||
|---|---|---|---|
| 999 |
_c1219 _d1219 |
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| 005 | 20170413122441.0 | ||
| 008 | 160422e2013 u d 000 0 en d | ||
| 020 | _a978-1-118-42426-1 | ||
| 040 | _aB-IKIAM | ||
| 041 | _aENG | ||
| 082 |
_a540 _bG326g |
||
| 245 |
_aGeneral, Organic, & Biological Chemistry _b: An Integrated Approach _c Charles D. Anderson; David B. Macaulay; Molly M. Bloomfield y Joseph M. Bauer |
||
| 250 | _a4 ed. | ||
| 260 |
_aEstados Unidos _bWiley _c2013 |
||
| 300 |
_a345 P. _bgraf. _c28 cm. |
||
| 505 | _aMeasurement - Some Laboratory Techniques - Ions: Role in Nutrition - Paper and Thin Layer Chromatography - Molecules:Organic Compounds - Propoerties of Water - Organic Nitrogen Compounds - Carbohydrates - Lipids - Proteins - Enzymes - DNA and RNAÌ | ||
| 942 |
_2ddc _aB-IKIAM _b16-06-2016 _cBK _zBety Vasco |
||