000 01038nam a2200205Ia 4500
999 _c1191
_d1191
005 20170413121950.0
008 160422e2007 u ad 000 0 e d
020 _a978-1-84593-227-5
020 _a9780868409801
040 _aB-IKIAM
041 _aENG
082 _a634.04
_bW791p
245 _aPostharvest
_b: An introduction to the physiology and handling of fruit, vegetables and ornamentals
_cWills, Ron; McGlasson, Barry; Graham, Doug y Joyce, Daryl
250 _a5 ed.
260 _aEstados Unidos
_bCABI
_c2007
300 _a227 P.
_bil. fot
_c24 cm.
505 _aIntroduction - Structure and composition - Physiology and biochemistry - Water loss and humidity - Storage atmosphere - Technology of storage - Pathology - Evaluation and management of quality - Preparation for market - Packaging - Commodity storage recommendations
650 _aFRUT \\ POSTHARVEST PHYSIOLOGY \\ VEGETABLES \\ POSTHARVEST PHYSIOLOGY \\ PLANTS \\ ORNAMENTAL \\ POSTHARRVEST \\ PHYSIOLOGYÌ
942 _2ddc
_aB-IKIAM
_b21-06-2016
_cBK
_zBety Vasco