General, Organic, and Biochemistry
General, Organic, and Biochemistry
Katherine J. Denniston; Joseph J. Topping; Kim R. Woodrum y Robert L. Caret
- 8 ed.
- New York McGrawHill 2014
- xxii, 899 P. Ilustrado, Gráficas 27.5 cm.
General Chemistry - Chemistry: Methods and Measurement - The Structure of the Atom and the Periodic Table - Solution - Energy, Rate, and Equilibrium - The Nucleus, Radioactivity, and Nuclear Medicine - Organic Chemistry - An Introduction to Organic Chemistry: The Saturated Hydrocarbons - Amine and Amides - Biochemistry - Carbohydrates - Enzymes - Fatty Acid Metabolism
978-0-07-751033-6 978-0-07-340276-5
CHEMISTRY
BIOCHEMISTRY
540 / G326s
General Chemistry - Chemistry: Methods and Measurement - The Structure of the Atom and the Periodic Table - Solution - Energy, Rate, and Equilibrium - The Nucleus, Radioactivity, and Nuclear Medicine - Organic Chemistry - An Introduction to Organic Chemistry: The Saturated Hydrocarbons - Amine and Amides - Biochemistry - Carbohydrates - Enzymes - Fatty Acid Metabolism
978-0-07-751033-6 978-0-07-340276-5
CHEMISTRY
BIOCHEMISTRY
540 / G326s